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Niagara Wheatfield Central School District

Mastering the Multi-Cooker

with Tess Georgakopoulos

$30

Take the mystery out of your electric pressure cooker (multi-cooker) in this engaging, LIVE, chef-led virtual cook-along experience. Learn the foundations of cooking and care, and how to make a few amazingly satisfying dishes

in your multi-cooker. Participants are invited to join in a hands-on cook-along creating the instructor’s Creamy-Cheesy Tuscan Chicken with Penne - a flavorful, family-friendly meal that is sure to be a new household favorite.

In addition, participants will be treated to a Yogurt Tutorial, and demonstrations in creating breakfast anddessert options using the multi-cooker. An interactive and welcoming class with time built in for questionsthroughout—so you can leave feeling confident and inspired.On the menu: Creamy Steel-Cut Oatmeal or Egg Bites, Creamy-Cheesy Tuscan Chicken with Penne (cook-along),Dreamy Banana Bread, and yogurt tutorial.An all-inclusive PDF with the Instructor's Original Recipes, yogurt tutorial, cleaning and care, tips and terminologywill be provided that will build multi-cooker confidence and creativity.Equipment Needs: If you plan on cooking-along, a multi-cooker (any brand) will be needed.

  • Sep 19th, 2026
    Sat from 5:00 - 7:30 pm

Online Class

For more info, call us at 716 215 3034





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